More than a year ago, I visited South Korea and I had the chance to taste this fresh pure Berkshire pork BBQ. In Korea they call it "samgyeopsal" It really taste good, especially when wrapped in lettuce and grilled garlic.
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4 comments:
love the marbling on the meat pieces! am sure malambot yan when cooked. :)
i think i'd like that with rice... lol
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will add your blog to the roll in a bit ... :)
enjoy the rest of the week!
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Looks nasty.
Wow i love you blog its awesome nice colors you must have did hard work on your blog. Keep up the good work. Thanks
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